Sorry that I haven’t posted anything in awhile I was on
vacation and I didn’t have any Internet while I was there.
I’m working on a post all about my vacation
for you guys, so look for it soon. Once I got home from an internet free
vacation I immediately got onto pinterest to see what I had missed and
I found lots of great stuff, like always.
But one of my favorite things that I found was a recipe for apple pie
cookies. One of the main reasons I was
so excited about this was that my boyfriend absolutely loves anything apple pie
related, so I knew that I had to make them.
I followed the like to
Oh, Bite it!,
found the recipe for these delicious looking cookies, and I could not wait to
make them!
All you need to make these is:
- 1 box of pie crust (there are two crusts per box)
- 1 can of apple pie filling
- 1 cup of caramel sauce
- 1 egg
- 1 tbs nutmeg
- Flour
- Something to cut your cookies
Once you have all of your ingredients the first thing you
should do is roll out the pie crust and sprinkle it with flour and roll it out
so its nice and thin. Once the crust is
rolled out pour some of the caramel sauce onto the crust and spread it out, you
won’t need a lot of caramel just enough for a thin layer. Next your gonna have
to chop up the apple pie filling into tiny pieces. Once you have all the filling chopped up you
can spread it out on top of the caramel, just add little bits at a time so you
that it doesn’t get too thick.
|
My pie crust covered with caramel and pie filling |
After the
whole crust is covered with pie filling roll out the second pie crust and cut
it into strips. Then create a lattice
crust on top of the caramel and the pie filling. Dip your cookie cutter, or in my case glass,
in to an egg was (1 egg and a little water) and cut out all of your
cookies. Brush the tops of the cookies
with rest of the egg wash. Then sprinkle
the tops of the cookies with cinnamon sugar and nutmeg. The last step is to put them in the oven for
about 20-25 minutes at 350, until they are golden and firm.
|
My finished sheet of cookies!! |
These cookies were even more delicious than they looked on
pinterest!! I was able to make twelve
decent sized cookies from this recipe and they were all gone within a couple of
hours, so I have a feeling I’ll be making them again very soon! I would love to hear if any of you tried this recipe!